CHOCOLATE CHOCOLATE CAKE #DESSERT #EASYRECIPES
Be careful this cake is Very rich.Very chocolatey.Very good.Very much needing a tall, cool glass of milk.If you are searching for a delightful chocolate cake at that point you have gone to the opportune spot.We have been making this for such a significant number of years furthermore, didn't know where we had gotten the formula.
Diverts out it is from HERSHEY'S!Directly on the cocoa box!Thanks HERSHEY'S!This is extraordinary for birthday parties.(A certain relative consistently demands this cake for her birthday.)It's incredible for picnics, barbecues, potlucks,what's more, some other time you have chocolate desires.
Ingredients:
Chocolate Chocolate Cake:
- 2 cups sugar
- 1 3/4 cups flour
- 3/4 cup cocoa
- 1 1/2 tsp. baking powder
- 1 1/2 tsp. baking soda
- 1 tsp. salt
- 2 eggs
- 1 cup milk
- 1/2 cup oil
- 2 tsp. vanilla
- 1 cup boiling water
Chocolate Frosting:
- 12 Tbsp. butter, softened
- 5 1/2 cups powdered sugar
- 1 cup cocoa
- 2/3 cup milk
- 2 tsp. vanilla
Directions:
Chocolate Chocolate Cake:
- Mix the first six ingredients together.
- Then add the eggs, milk, oil, and vanilla.
- Mix well.
- Add the boiling water and mix slowly.
- (Trust us on this one.)
- Pour into 2 greased and floured round pans.
- Bake at 350 degrees for 25 to 30 minutes.
- Let cool for about 15 minutes in the pans.
- Turn them out of the pans onto cooling racks or plates.
- Cool completely before frosting.
Chocolate Frosting:
- Add butter to bowl.
- Then add about 1/3 of the powdered sugar.
- Mix well.
- Then about a 1/3 of the milk and vanilla.
- Mix well.
- Next 1/3 of the cocoa.
- Mixing well after each addition
- and scraping down the sides of the bowl.
- Repeat until all is added.
For more detail :http://bit.ly/2yOt3OT
