EASY S’MORES PIE #DESSERT #PIERECIPE
This No Churn Roasted S'Mores Ice Cream Recipe is madly snappy and simple to make and is stacked with hot fudge, cooked marshmallows, and crunchy graham saltines! Just 7 fixings required and NO dessert machine required!
All things considered.
It's No-Churn Roasted S'Mores Ice Cream <–however that is somewhat of a significant piece to state, so we're simply going to call this Roasted S'Mores Ice Cream.
In any case, it's no beat . . .
so remember . . .
since that implies that this frozen yogurt is insane simple to make.
Since we had too sound, veggie lover, gluten free, oil free Avocado Pesto with zoodles for supper on Monday . . .
I thought we merited some ultra liberal treat today.
Ingredients
2 cups graham cracker crumbs
2 1/2 cups all-purpose flour
1 cup unsalted butter softened
1 tsp 2 eggs
baking soda
1 tsp salt
½ to 2/3 cup sugar
¾ to 1 cup brown sugar
2 tsp vanilla extract
4 cups mini marshmallows
1 cup chocolate chips
Instructions
Preheat the oven to 350F degrees. Spray a 9-inch pizza pan with nonstick cooking oil.
Mix together finely crushed graham cracker crumbs and melted butter, flour, baking soda and salt in a large bowl.
In a separate bowl, beat butter, sugar and brown sugar until smooth. Mix in eggs and vanilla. Then mix with dry ingredients and shape it into a dough.
Roll out the dough onto prepared pan. Bake for 12-15 minutes. Remove from oven. Sprinkle chocolate chips and mini marshmallows on top and bake for about 3 minutes until golden.
Sprinkle optional crumbs and drizzle chocolate sauce on top. Serve and enjoy!
Fore more detail : http://bit.ly/2xAI3zp
