TOMATO, CUCUMBER, AVOCADO SALAD #EASYRECIPES #HEALTHYVEGAN
This tomato, cucumber, avocado plate of mixed greens is a simple, sound, tasty serving of mixed greens. It's crunchy, crisp and easy to make. It's a family most loved and prepared in under 15 minutes.It's sweltering here, excessively sweltering to cook.So the present formula is a basic summer serving of mixed greens – a tomato, cucumber, avocado salad.I love a decent, simple to make avocado plate of mixed greens and this one will be one of my top picks.
It's a speedy and simple plate of mixed greens to assemble that utilizations only several crisp, summer veggies. Delicious cherry tomatoes, cool, crunchy cucumber and smooth avocado.I've included some salty feta, red onion and a little minced parsley also. Prepare with a basic red wine vinaigrette and the plate of mixed greens is prepared in less than 15 minutes.In this basic tomato, cucumber, avocado and feta serving of mixed greens, I've utilized a blend of red and orange cherry tomatoes however any sort of tomato will function admirably in this formula.
INGREDIENTS:
- 1 1/2 cups of chopped tomatoes – I used cherry tomatoes
- 1 cucumber – peeled and seeded then diced
- 1 avocado – diced
- 4 oz feta cheese – cubed
- 2 tbs minced red onion
- 1 handful parsley – minced – about 2 tbs
- 2 tbs olive oil
- 1 tbs red wine vinegar
- 8 twists of black pepper from a pepper mill
INSTRUCTIONS:
- Chop tomatoes into a medium dice. If using cherry tomatoes, cut in half. Add to a bowl.
- Peel and seed one cucumber and dice. Add to bowl.
- Remove pit, dice avocado and using a spoon scoop out the avocado from the peel. Add to bowl.
- Cube feta and add to bowl.
- Add minced red onion and minced parsley to bowl.
- Whisk together olive oil, red wine vinegar and black pepper – pour over salad.
- Toss gently so the feta and avocado don’t break up. Serve immediately.
- If refrigerating – keep the avocado aside and add before serving.
NOTES:
- Avocado does not refrigerate well. So if you are not eating it right away, wait to add the avocado until just before serving.
For more detail :http://bit.ly/2M1ydzF
